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	<title>Comments on: Edible Easter</title>
	<link>http://romerican.com/2007/04/08/edible-easter/</link>
	<description>Dispatches from an American in Romania (was Transylvania)</description>
	<pubDate>Wed, 20 Aug 2008 15:06:28 +0000</pubDate>
	<generator>http://wordpress.org/?v=2.1.1</generator>

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		<title>By: C. Ovidiu</title>
		<link>http://romerican.com/2007/04/08/edible-easter/#comment-26921</link>
		<author>C. Ovidiu</author>
		<pubDate>Sun, 08 Apr 2007 21:18:50 +0000</pubDate>
		<guid>http://romerican.com/2007/04/08/edible-easter/#comment-26921</guid>
					<description>I trust you checked their authorization beforehand this time. Remember Vlady-Prod? :D</description>
		<content:encoded><![CDATA[<p>I trust you checked their authorization beforehand this time. Remember Vlady-Prod? :D</p>
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		<title>By: Denisa - BLOG my mind</title>
		<link>http://romerican.com/2007/04/08/edible-easter/#comment-26923</link>
		<author>Denisa - BLOG my mind</author>
		<pubDate>Sun, 08 Apr 2007 21:40:51 +0000</pubDate>
		<guid>http://romerican.com/2007/04/08/edible-easter/#comment-26923</guid>
					<description>&lt;strong&gt;Delicios...&lt;/strong&gt;

C&#259; tot a fost Pa&#351;tele &#351;i, probabil, ave&#355;i timp liber, v&#259; sf&#259;tuiesc s&#259; b&#259;ga&#355;i un ochi la Romer!can. ;)
Ye shall not know paradise until ye hath tasted of cozonac &#351;i pasca cand its fresh....</description>
		<content:encoded><![CDATA[<p><strong>Delicios&#8230;</strong></p>
<p>C&#259; tot a fost Pa&#351;tele &#351;i, probabil, ave&#355;i timp liber, v&#259; sf&#259;tuiesc s&#259; b&#259;ga&#355;i un ochi la Romer!can. ;)<br />
Ye shall not know paradise until ye hath tasted of cozonac &#351;i pasca cand its fresh&#8230;.</p>
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		<title>By: Romer!can</title>
		<link>http://romerican.com/2007/04/08/edible-easter/#comment-26924</link>
		<author>Romer!can</author>
		<pubDate>Sun, 08 Apr 2007 21:45:30 +0000</pubDate>
		<guid>http://romerican.com/2007/04/08/edible-easter/#comment-26924</guid>
					<description>CO - You caught me, bud!  I trusted my instincts because the family seemed so endearing.  But, you're right, I didn't check the back kitchen.  Still, couldn't you have waited until well AFTER I had enjoyed the food?  There's still some left... heh.

Denisa - Multumesc.</description>
		<content:encoded><![CDATA[<p>CO - You caught me, bud!  I trusted my instincts because the family seemed so endearing.  But, you&#8217;re right, I didn&#8217;t check the back kitchen.  Still, couldn&#8217;t you have waited until well AFTER I had enjoyed the food?  There&#8217;s still some left&#8230; heh.</p>
<p>Denisa - Multumesc.</p>
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		<title>By: Narc</title>
		<link>http://romerican.com/2007/04/08/edible-easter/#comment-26938</link>
		<author>Narc</author>
		<pubDate>Mon, 09 Apr 2007 00:14:35 +0000</pubDate>
		<guid>http://romerican.com/2007/04/08/edible-easter/#comment-26938</guid>
					<description>You know, I love how you think.

/That is all...</description>
		<content:encoded><![CDATA[<p>You know, I love how you think.</p>
<p>/That is all&#8230;</p>
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		<title>By: Lola</title>
		<link>http://romerican.com/2007/04/08/edible-easter/#comment-26994</link>
		<author>Lola</author>
		<pubDate>Mon, 09 Apr 2007 03:20:10 +0000</pubDate>
		<guid>http://romerican.com/2007/04/08/edible-easter/#comment-26994</guid>
					<description>Uhm, coconut flakes on pasca is about as traditional as curry marshmallows - but I'm really glad you enjoyed it. 

Tip (in case nobody tipped you in before): try cozonac dunked briefly in red wine and let me know how you liked it. Or if you were able to stop. :))</description>
		<content:encoded><![CDATA[<p>Uhm, coconut flakes on pasca is about as traditional as curry marshmallows - but I&#8217;m really glad you enjoyed it. </p>
<p>Tip (in case nobody tipped you in before): try cozonac dunked briefly in red wine and let me know how you liked it. Or if you were able to stop. :))</p>
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		<title>By: strudel</title>
		<link>http://romerican.com/2007/04/08/edible-easter/#comment-27081</link>
		<author>strudel</author>
		<pubDate>Mon, 09 Apr 2007 09:41:54 +0000</pubDate>
		<guid>http://romerican.com/2007/04/08/edible-easter/#comment-27081</guid>
					<description>GOT THIS MAIL FOR ROMERICAN - HOPE NOTE A DISGUISED GUY FROM THE EGG-GANG .
-------------------
Hi!
My name is Paul and I discovered strudell.com like one hour ago.
Can you help me to contact ROMERICAN?
 
He posted the articles about Romania. They are really funny and I would like to know him better.
 
Thank you very much.
 
Paul
 
xxxxxxx@xxxxxxxxxxxxx.xxxx

[&lt;em&gt;Sanitized.&lt;/em&gt; -R!]</description>
		<content:encoded><![CDATA[<p>GOT THIS MAIL FOR ROMERICAN - HOPE NOTE A DISGUISED GUY FROM THE EGG-GANG .<br />
&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;-<br />
Hi!<br />
My name is Paul and I discovered strudell.com like one hour ago.<br />
Can you help me to contact ROMERICAN?</p>
<p>He posted the articles about Romania. They are really funny and I would like to know him better.</p>
<p>Thank you very much.</p>
<p>Paul</p>
<p><a href="mailto:xxxxxxx@xxxxxxxxxxxxx.xxxx">xxxxxxx@xxxxxxxxxxxxx.xxxx</a></p>
<p>[<em>Sanitized.</em> -R!]</p>
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		<title>By: Paul</title>
		<link>http://romerican.com/2007/04/08/edible-easter/#comment-27119</link>
		<author>Paul</author>
		<pubDate>Mon, 09 Apr 2007 10:32:56 +0000</pubDate>
		<guid>http://romerican.com/2007/04/08/edible-easter/#comment-27119</guid>
					<description>Gee...strudel...I didnt know that you will post my e-mail. I thought that those kind of things are kinda private....my fault. Anyway, what's the EGG-GANG. I'm lost in translation.</description>
		<content:encoded><![CDATA[<p>Gee&#8230;strudel&#8230;I didnt know that you will post my e-mail. I thought that those kind of things are kinda private&#8230;.my fault. Anyway, what&#8217;s the EGG-GANG. I&#8217;m lost in translation.</p>
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		<title>By: Paul</title>
		<link>http://romerican.com/2007/04/08/edible-easter/#comment-27120</link>
		<author>Paul</author>
		<pubDate>Mon, 09 Apr 2007 10:35:13 +0000</pubDate>
		<guid>http://romerican.com/2007/04/08/edible-easter/#comment-27120</guid>
					<description>Hey Romerican! Super funny comments about Romania. I miss the Pasca and the cozonac. I will come back, maybe next time with a wise comment. :D</description>
		<content:encoded><![CDATA[<p>Hey Romerican! Super funny comments about Romania. I miss the Pasca and the cozonac. I will come back, maybe next time with a wise comment. :D</p>
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		<title>By: strudel</title>
		<link>http://romerican.com/2007/04/08/edible-easter/#comment-27200</link>
		<author>strudel</author>
		<pubDate>Mon, 09 Apr 2007 15:49:41 +0000</pubDate>
		<guid>http://romerican.com/2007/04/08/edible-easter/#comment-27200</guid>
					<description>Shy cosy blogger-dolls post their e-mail and invite unknown readers to write them. Tough brave warriors do not want people know their e-mail and use strange nicks in it  to confound the secret service. 
World is getting too complicated . We need lady Auntie to publish an upgraded version of her Handbook of Manners. Apologies.

(Gee .. Paul, I didn't know you would scold me here in front of everybody).</description>
		<content:encoded><![CDATA[<p>Shy cosy blogger-dolls post their e-mail and invite unknown readers to write them. Tough brave warriors do not want people know their e-mail and use strange nicks in it  to confound the secret service.<br />
World is getting too complicated . We need lady Auntie to publish an upgraded version of her Handbook of Manners. Apologies.</p>
<p>(Gee .. Paul, I didn&#8217;t know you would scold me here in front of everybody).</p>
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		<title>By: mutz</title>
		<link>http://romerican.com/2007/04/08/edible-easter/#comment-27206</link>
		<author>mutz</author>
		<pubDate>Mon, 09 Apr 2007 17:20:13 +0000</pubDate>
		<guid>http://romerican.com/2007/04/08/edible-easter/#comment-27206</guid>
					<description>Only for the brave!
Try cozonaci cu cirnati!
Cozonaci with anything (instead of bread)...</description>
		<content:encoded><![CDATA[<p>Only for the brave!<br />
Try cozonaci cu cirnati!<br />
Cozonaci with anything (instead of bread)&#8230;</p>
]]></content:encoded>
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		<title>By: Denisa</title>
		<link>http://romerican.com/2007/04/08/edible-easter/#comment-27208</link>
		<author>Denisa</author>
		<pubDate>Mon, 09 Apr 2007 17:35:49 +0000</pubDate>
		<guid>http://romerican.com/2007/04/08/edible-easter/#comment-27208</guid>
					<description>Cozonaci cu cârnaţi? Ouch, where did you get that from?</description>
		<content:encoded><![CDATA[<p>Cozonaci cu cârnaţi? Ouch, where did you get that from?</p>
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		<title>By: mutz</title>
		<link>http://romerican.com/2007/04/08/edible-easter/#comment-27209</link>
		<author>mutz</author>
		<pubDate>Mon, 09 Apr 2007 17:42:00 +0000</pubDate>
		<guid>http://romerican.com/2007/04/08/edible-easter/#comment-27209</guid>
					<description>from Oltenia. Very nice contrast (not every commercial stupid kind of cirnati) I'm talking about cirnati de porc, facuti la casa omului, afumati la afumatoare la foc fara lemne rasinoase...
It's fusion gourmet cuisine :)</description>
		<content:encoded><![CDATA[<p>from Oltenia. Very nice contrast (not every commercial stupid kind of cirnati) I&#8217;m talking about cirnati de porc, facuti la casa omului, afumati la afumatoare la foc fara lemne rasinoase&#8230;<br />
It&#8217;s fusion gourmet cuisine :)</p>
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		<title>By: Romer!can</title>
		<link>http://romerican.com/2007/04/08/edible-easter/#comment-27239</link>
		<author>Romer!can</author>
		<pubDate>Tue, 10 Apr 2007 00:13:48 +0000</pubDate>
		<guid>http://romerican.com/2007/04/08/edible-easter/#comment-27239</guid>
					<description>Narc - While rare, I do have my lucid moments.

Lola - You haven't heard of the cocos farms along the white sandy beaches of Romania's coastline?  I tell you whut, them there coconuts from Dracula Cove have the best flavor this side of the Mississippi.

Er, yeah, I guess you caught me there... I was a little tied up in my exhuberance for describing the pasca I wrapped my mitts around, instead of focusing on the fact that Dacian cuisine doesn't feature a lot of coconut flakes.

Cozonac with wine?  You're evil!  I'll think about it.

strudel - Thanks for playing sentry against the double agents.

Paul - Welcome to the show!  Strudel fancies himself something of a court jester, so don't let the jingling of hat bells distract you.  There's a roving band of protein lobbing youngsters stalking me because I won't give them an autograph.  It'll pass soon.  Thanks for the compliment.  Buckle in and hang on for the ride.

mutz - That is for the brave, indeed.  I do not eat pork (my greatest handicap in living here) so carnati is out of the question for me.  However, I do know one or two guinea pigs who are likely to be delighted with the danger.  Shall I recommend them to use mustar sau fara?

Denisa - It does sound painful, in a way.  My first thought was a hot dog rolled into a pastry.  I wonder if that works with Lola's wine suggestion...</description>
		<content:encoded><![CDATA[<p>Narc - While rare, I do have my lucid moments.</p>
<p>Lola - You haven&#8217;t heard of the cocos farms along the white sandy beaches of Romania&#8217;s coastline?  I tell you whut, them there coconuts from Dracula Cove have the best flavor this side of the Mississippi.</p>
<p>Er, yeah, I guess you caught me there&#8230; I was a little tied up in my exhuberance for describing the pasca I wrapped my mitts around, instead of focusing on the fact that Dacian cuisine doesn&#8217;t feature a lot of coconut flakes.</p>
<p>Cozonac with wine?  You&#8217;re evil!  I&#8217;ll think about it.</p>
<p>strudel - Thanks for playing sentry against the double agents.</p>
<p>Paul - Welcome to the show!  Strudel fancies himself something of a court jester, so don&#8217;t let the jingling of hat bells distract you.  There&#8217;s a roving band of protein lobbing youngsters stalking me because I won&#8217;t give them an autograph.  It&#8217;ll pass soon.  Thanks for the compliment.  Buckle in and hang on for the ride.</p>
<p>mutz - That is for the brave, indeed.  I do not eat pork (my greatest handicap in living here) so carnati is out of the question for me.  However, I do know one or two guinea pigs who are likely to be delighted with the danger.  Shall I recommend them to use mustar sau fara?</p>
<p>Denisa - It does sound painful, in a way.  My first thought was a hot dog rolled into a pastry.  I wonder if that works with Lola&#8217;s wine suggestion&#8230;</p>
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		<title>By: Denisa</title>
		<link>http://romerican.com/2007/04/08/edible-easter/#comment-27266</link>
		<author>Denisa</author>
		<pubDate>Tue, 10 Apr 2007 02:12:19 +0000</pubDate>
		<guid>http://romerican.com/2007/04/08/edible-easter/#comment-27266</guid>
					<description>Mutz - Fusion gourmet cuisine? I'd call it extreme cuisine, but if you've tried it and it's OK, enjoy! I am not that brave;) 
...Although I have to admit I like to eat cartofi prăjiţi cu... struguri sau portocale.

Romer!can - Don't you know what they say here... that the best vegetable is PORK? Just kidding, good for you, it's not healthy.</description>
		<content:encoded><![CDATA[<p>Mutz - Fusion gourmet cuisine? I&#8217;d call it extreme cuisine, but if you&#8217;ve tried it and it&#8217;s OK, enjoy! I am not that brave;)<br />
&#8230;Although I have to admit I like to eat cartofi prăjiţi cu&#8230; struguri sau portocale.</p>
<p>Romer!can - Don&#8217;t you know what they say here&#8230; that the best vegetable is PORK? Just kidding, good for you, it&#8217;s not healthy.</p>
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		<title>By: Paul</title>
		<link>http://romerican.com/2007/04/08/edible-easter/#comment-27305</link>
		<author>Paul</author>
		<pubDate>Tue, 10 Apr 2007 04:25:30 +0000</pubDate>
		<guid>http://romerican.com/2007/04/08/edible-easter/#comment-27305</guid>
					<description>Talking about "edge" cuisine, coming back from "Piatra Craiului" Mountains, only left sweet crakers and "pate de ficat" (fois gras in french, I dont know in english, sorry) - lot's of cans. I couldn't eat "pate" for one year after that.</description>
		<content:encoded><![CDATA[<p>Talking about &#8220;edge&#8221; cuisine, coming back from &#8220;Piatra Craiului&#8221; Mountains, only left sweet crakers and &#8220;pate de ficat&#8221; (fois gras in french, I dont know in english, sorry) - lot&#8217;s of cans. I couldn&#8217;t eat &#8220;pate&#8221; for one year after that.</p>
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		<title>By: Paul</title>
		<link>http://romerican.com/2007/04/08/edible-easter/#comment-27310</link>
		<author>Paul</author>
		<pubDate>Tue, 10 Apr 2007 04:29:39 +0000</pubDate>
		<guid>http://romerican.com/2007/04/08/edible-easter/#comment-27310</guid>
					<description>Strudel, you are always welcome. By the way...what kind of are you? Apple? Blueberry? Pumpkin? Damn I miss home and "cofetaria" across the street and my mother's cakes, the subway system, thiefs on tramcar no.21 and other small things that seemed non important but now they are so far.</description>
		<content:encoded><![CDATA[<p>Strudel, you are always welcome. By the way&#8230;what kind of are you? Apple? Blueberry? Pumpkin? Damn I miss home and &#8220;cofetaria&#8221; across the street and my mother&#8217;s cakes, the subway system, thiefs on tramcar no.21 and other small things that seemed non important but now they are so far.</p>
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		<title>By: mutz</title>
		<link>http://romerican.com/2007/04/08/edible-easter/#comment-27320</link>
		<author>mutz</author>
		<pubDate>Tue, 10 Apr 2007 07:21:16 +0000</pubDate>
		<guid>http://romerican.com/2007/04/08/edible-easter/#comment-27320</guid>
					<description>Romerican - no mustard
Denisa + other interested: (As seen on TV) Mustard icecream is used in that fusion cuisine. THAT is extreme.</description>
		<content:encoded><![CDATA[<p>Romerican - no mustard<br />
Denisa + other interested: (As seen on TV) Mustard icecream is used in that fusion cuisine. THAT is extreme.</p>
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		<title>By: Romer!can</title>
		<link>http://romerican.com/2007/04/08/edible-easter/#comment-27349</link>
		<author>Romer!can</author>
		<pubDate>Tue, 10 Apr 2007 09:42:38 +0000</pubDate>
		<guid>http://romerican.com/2007/04/08/edible-easter/#comment-27349</guid>
					<description>Denisa - You ever heard of pork soda?  Imagine the possibilities.

Paul - I should comment on pate sometime.  It's definitely a hidden standard of the Romanian diet and I have no idea why.   It's sold in dog food tins, looks like dog food, smells like dog food, costs less than dog food...

You have my deepest sympathy and utter dismay that one would find himself so hungry as to eat crackers and liver pate.  It's unsufferable, I say!  Clearly, you must have received this inhumane treatment under Ceausescu (or his PSD legacy, at least).

mutz - I'm going to have ask around and see if I understood correctly "afumati la afumatoare la foc fara lemne"  because that make me howl with laughter.</description>
		<content:encoded><![CDATA[<p>Denisa - You ever heard of pork soda?  Imagine the possibilities.</p>
<p>Paul - I should comment on pate sometime.  It&#8217;s definitely a hidden standard of the Romanian diet and I have no idea why.   It&#8217;s sold in dog food tins, looks like dog food, smells like dog food, costs less than dog food&#8230;</p>
<p>You have my deepest sympathy and utter dismay that one would find himself so hungry as to eat crackers and liver pate.  It&#8217;s unsufferable, I say!  Clearly, you must have received this inhumane treatment under Ceausescu (or his PSD legacy, at least).</p>
<p>mutz - I&#8217;m going to have ask around and see if I understood correctly &#8220;afumati la afumatoare la foc fara lemne&#8221;  because that make me howl with laughter.</p>
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		<title>By: mutz</title>
		<link>http://romerican.com/2007/04/08/edible-easter/#comment-27391</link>
		<author>mutz</author>
		<pubDate>Tue, 10 Apr 2007 11:50:07 +0000</pubDate>
		<guid>http://romerican.com/2007/04/08/edible-easter/#comment-27391</guid>
					<description>lemne rasinoase means wood from coniferous trees.
There are two different schools of smoking: one with cold smoke, from sawdust, an another with hot smoke, from pieces of burning wood.
In the first case, the smoke house is something like a barrel? well closed.
In the second way, the smoking process "e pe vatra" (hearth?)- open fire, and cirnatii are hanged above.
For the second school of smoking aforementioned, the resin? from such coniferous wood is a blasphemy!</description>
		<content:encoded><![CDATA[<p>lemne rasinoase means wood from coniferous trees.<br />
There are two different schools of smoking: one with cold smoke, from sawdust, an another with hot smoke, from pieces of burning wood.<br />
In the first case, the smoke house is something like a barrel? well closed.<br />
In the second way, the smoking process &#8220;e pe vatra&#8221; (hearth?)- open fire, and cirnatii are hanged above.<br />
For the second school of smoking aforementioned, the resin? from such coniferous wood is a blasphemy!</p>
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		<title>By: Romer!can</title>
		<link>http://romerican.com/2007/04/08/edible-easter/#comment-27397</link>
		<author>Romer!can</author>
		<pubDate>Tue, 10 Apr 2007 12:13:18 +0000</pubDate>
		<guid>http://romerican.com/2007/04/08/edible-easter/#comment-27397</guid>
					<description>Hmm, cool details.  I'll have to learn more about that for when barbecue time rolls along because clearly there are some universal basics at play.  But, you can see why I'd laugh at the idea of smoked ceva in a smoker fire without wood!</description>
		<content:encoded><![CDATA[<p>Hmm, cool details.  I&#8217;ll have to learn more about that for when barbecue time rolls along because clearly there are some universal basics at play.  But, you can see why I&#8217;d laugh at the idea of smoked ceva in a smoker fire without wood!</p>
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		<title>By: Martha</title>
		<link>http://romerican.com/2007/04/08/edible-easter/#comment-27433</link>
		<author>Martha</author>
		<pubDate>Tue, 10 Apr 2007 13:50:56 +0000</pubDate>
		<guid>http://romerican.com/2007/04/08/edible-easter/#comment-27433</guid>
					<description>Hi!  The cakes looked delicious and made me hungry.  Unfortunately, I have to have some blood work and can't eat for a few more hours.  I always enjoy reading your blog.  Best wishes!</description>
		<content:encoded><![CDATA[<p>Hi!  The cakes looked delicious and made me hungry.  Unfortunately, I have to have some blood work and can&#8217;t eat for a few more hours.  I always enjoy reading your blog.  Best wishes!</p>
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		<title>By: mutz</title>
		<link>http://romerican.com/2007/04/08/edible-easter/#comment-27470</link>
		<author>mutz</author>
		<pubDate>Tue, 10 Apr 2007 17:27:38 +0000</pubDate>
		<guid>http://romerican.com/2007/04/08/edible-easter/#comment-27470</guid>
					<description>sorry- exprimare neglijenta- Butbutbut you must read until the end of phrase 
ok. it's your blog. YOU have the last word, yessir.

(thinking: what is that?  he thinks i use for smoking rubber tires?)
(pungas? )</description>
		<content:encoded><![CDATA[<p>sorry- exprimare neglijenta- Butbutbut you must read until the end of phrase<br />
ok. it&#8217;s your blog. YOU have the last word, yessir.</p>
<p>(thinking: what is that?  he thinks i use for smoking rubber tires?)<br />
(pungas? )</p>
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		<title>By: shadowchase</title>
		<link>http://romerican.com/2007/04/08/edible-easter/#comment-27652</link>
		<author>shadowchase</author>
		<pubDate>Wed, 11 Apr 2007 15:48:51 +0000</pubDate>
		<guid>http://romerican.com/2007/04/08/edible-easter/#comment-27652</guid>
					<description>thanks for posting photos of the chocolate jesus....i love art, edible or otherwise...aside from the controversy it seemed well done</description>
		<content:encoded><![CDATA[<p>thanks for posting photos of the chocolate jesus&#8230;.i love art, edible or otherwise&#8230;aside from the controversy it seemed well done</p>
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